10 ultimate healthy Rice Cooker Garlic Shrimp with Chorizo is a quick and satisfying one-pot meal that combines juicy shrimp, smoky chorizo, fragrant garlic, and perfectly cooked rice. This wholesome recipe is ideal for busy weeknights when you want something nutritious and full of bold flavor. The rice cooker does most of the work, making this dish both convenient and effortless.
Ingredients(10 Ultimate Healthy Rice Cooker Garlic Shrimp with Chorizo)
- 1 ½ cups long-grain rice
- 2 cups low-sodium chicken broth
- 250g shrimp, peeled and deveined
- 1 small onion, finely chopped
- 1 tablespoon olive oil
- 1 teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
- ½ cup peas
- 2 tablespoons chopped parsley
- Lemon wedges for serving
- 150g chorizo, sliced
- 4 cloves garlic, minced
Instructions
- Rinse the rice thoroughly and place it in the rice cooker.
- Add chicken broth, garlic, onion, paprika, salt, and black pepper.
- Stir in the sliced chorizo and olive oil.
- Close the lid and start the rice cooker.
- When the rice is almost done, add the shrimp and peas.
- Close the lid and cook for another 5–7 minutes until the shrimp turn pink and tender.
- Fluff the rice gently with a fork.
- Garnish with chopped parsley and serve with fresh lemon wedges.
Tips for Best Results
- Use fresh or frozen shrimp, thawed before cooking.
- Choose lean chorizo for a lighter version.
- Add bell peppers for extra color and nutrition.
Conclusion
10 ultimate healthy Rice Cooker Garlic Shrimp with Chorizo is a wholesome and delicious one-pot recipe packed with protein and bold flavor. The combination of juicy shrimp, smoky chorizo, and garlicky rice creates a comforting meal that is both easy and satisfying. Perfect for busy evenings and simple meal prep, this recipe delivers maximum taste with minimal effort. Once you try it, it will become a dependable favorite in your dinner rotation.
